This is the best popcorn ever!
12 cups popped popcorn
1 cup pecans
1 stick butter
1 cup brown sugar
1/4 cup karo syrup
1 tsp cinnamon
3 squares almond bark
1 tsp vanilla
1/2 tsp baking soda
preheat oven 250
Put brown sugar and cinnamon in a large bowl, chop up the butter and microwave 45 seconds. Then add karo syrup and almond bark. Microwave for 2 mins. It should be bubbly. Then put vanilla and baking soda and stir. Pour over popcorn. Line cookie sheet with foil. Bake 30 mins stir every 10 mins. After melt chocolate and drizzle on the top.
I hope you enjoy. Its so very good!
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